Valentine's Day is fast approaching and we think this quick margarita is just the ticket to make for your sweetie. We started by making a quick simple syrup using Hibiscus Flower Powder, sugar and water and heating it up until the sugar dissolved, then chilled. Rim a glass with Sea Salt, pour in the prepared margarita and top with a lime wedge and a candied Hibiscus Flower. Super easy and really tasty. Get the recipe below the video.