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Christie Vanover | Pitmaster 3 Pack | PC1

DESCRIPTION

Bring on the backyard barbecue. Now you don’t have to pick only one of Christie Vanover’s Award-winning rubs with this pitmaster pack.

1. BRISKET RUB - 22 OZ

Brisket is the king of backyard barbecue. Christie Vanover’s secret to taking first place in brisket on the competition circuit over and over is using a rub that celebrates the true flavor of beef. Her Brisket Rub combines the classic Texas brisket staples of salt, pepper, and garlic with a touch of heat and a kiss of sweet. 

USES

It’s great on any red meat, including burgers, steaks, prime rib and of course brisket.

INGREDIENTS

Sea Salt, Smoked Paprika, Garlic, Spices, Onion, Cane Sugar, Red Bell Pepper, Lemon Peel, Chile Pepper, Yeast Extract, Citric Acid, Natural Smoke Flavors (Soybean Oil, Maltodextrin, Natural Hickory Smoke Flavors). Contains: Celery, Mustard.

NUTRITION FACTS


Serving size: 1/4 tsp (0.9g)

Servings per container: 693


Amount Per Serving
Calories: 0


% Daily Value*
Total Fat: 0g (0%)
Saturated Fat: 0g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 130mg (6%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Includes 0g Added Sugars (0%)
Protein: 0g (0%)


Not a significant source of vitamin D, calcium, iron, and potassium


*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

2. CHICKEN RUB - 20 OZ

When creating this Chicken Rub, competitive pitmaster Christie Vanover was looking for a blend of herbs and spices so desirable that judges would crave more than one bite. This satiating mix of umami, chiles and herbs totally teases your taste buds, so you can’t help but want more.

USES

Rub it on any poultry, including chicken, turkey, Cornish hens, duck, quail and pheasant.

INGREDIENTS

Sea Salt, Smoked Paprika, Garlic, Spices, Onion, Cane Sugar, Red Bell Pepper, Lemon Peel, Chile Pepper, Yeast Extract, Citric Acid, Natural Smoke Flavors (Soybean Oil, Maltodextrin, Natural Hickory Smoke Flavors). Contains: Celery, Mustard.

NUTRITION FACTS


Serving size: 1/4 tsp (0.7g)

Servings per container: 810


Amount Per Serving
Calories: 0

% Daily Value*
Total Fat: 0g (0%)
Saturated Fat: 0g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 65mg (3%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Includes 0g Added Sugars (0%)
Protein: 0g (0%)


Not a significant source of vitamin D, calcium, iron, and potassium

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

3. PORK RUB - 22 OZ

Christie Vanover’s award-winning Pork Rub combines a blend of garlic, honey, and molasses to amplify pork’s natural sweetness. Then, it’s accentuated with a blend of five chiles to deliver a rich mahogany color for that perfect bark.

USES

Try it on all things pork, including pulled pork, ribs, pork chops, pork belly burnt ends and even bacon.

INGREDIENTS

Sugar, Organic Coconut Palm Sugar, Salt, Garlic, Smoked Paprika, Onion, Red Bell Pepper, Chile Pepper, Spices, Natural Smoke Flavor (Soybean Oil, Natural Hickory Smoke Flavor). Contains: Celery.

NUTRITION FACTS


Serving size: 1/4 tsp (0.9g)

Servings per container: 810


Amount Per Serving
Calories: 0


% Daily Value*
Total Fat: 0g (0%)
Saturated Fat: 0g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 30mg (1%)
Total Carbohydrate: 1g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 1g
Includes 0g Added Sugars (0%)
Protein: 0g (0%)


Not a significant source of vitamin D, calcium, iron, and potassium


*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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