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Chef Stephanie Hamilton

@ferociously_fresh

Wagyu steak plated up and finished with Chardonnay Smoked Salt

About Stephanie

More information coming soon.

Recipes by Chef Stephanie Hamilton

Sous vide steak with salt
Stephanie Hamilton
Chef Stephanie Hamilton

New York Strip Steak with Port Shallots

  • Difficulty Moderate
  • Time 45 minutes
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