What Is Everything Bagel Seasoning?
“If I can make it there, I can make it anywhere.”
New York, New York is the home of many wonderful culinary creations. One of the best is the Everything Bagel. A bagel topped with a blend of garlic, poppy seed, white and black sesame seed, onion and salt is what has made literally millions of people buy these delicious breakfast items.
At Spiceology, we find the unmistakeable flavor irresistible and wanted to create a blend that represents the flavor profile so that it could be transferred to other recipes and avenues of cooking. Our blend offers the same spices above but features Himalayan Pink Salt to add depth of flavor to our blend.
How Everything Bagel Seasoning Is Used
There is a lot of opportunity with this blend. The obvious choice is a bagel, but blending into cream cheese is how we actually prefer to apply it. On top of avocado toast, mixed into hummus, sprinkled over baked fish, blended into dressings or even out into popcorn are just some of the ways to utilize the seasoning.
Feeling adventurous? Try our Everything Bagel Salmon Steam Bun recipe.
The Flavor Behind the Blend
The Himalayan Pink Salt provides an earthy yet floral flavor not found in ordinary kosher salt. The poppy seeds paired with sesame also offer earthy notes and great texture. The onion baked or cooked into items is a foundation of flavor and really ties the blend together and makes it accessible for many cooking opportunities.
Literally the Everything without the Bagel, this seasoning delivers the flavor profile of one of New York’s best creations into any recipe you want. We stand behind the versatility of this product and really encourage you to experiment with its many applications. Keep it in your pantry and keep it in mind the next time you cook.
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