According to James Beard-nominated chef, and resident gator chaser, Isaac Toups, the perfect burger is a balance of fat and acid… and his celebration of peppers seasoning, Heatwave. The perfect blend of black pepper, chile de Arbol, Aleppo pepper and salt adds just the right amount of heat. And, while this is technically a burger seasoning, try this delicious blend on beef, pork, poultry, fish, legumes and veggies. It’s even good in salsa.
Chili Peppers, Black Pepper, Salt.
NUTRITION FACTSServing size: 1/4 tsp (0.8g)
Servings per container PC1: 683
Servings per container PC Mini: 354
Servings per container PET: 106
% Daily Value*
Total Fat: 0g (0%)
Saturated Fat: 0g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 80mg (3%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Includes 0g Added Sugars (0%)
Protein: 0g (0%)
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.