Name: Greek Freak Spinach & Artichoke Dip
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 2-3 Tbsp Spiceology Greek Freak Mediterranean blend; 1 cup mayo; 1/3 cup artichokes, chopped; 1/4 cup spinach, steamed and drained of excess liquid; 2 Tbsp, grainy mustard; 1 cup cheese, (Swiss, Parmesan and mozzarella) grated or small dice; 1/4 cup sour cream; Lemon

Ingredients

Scale

2–3 Tbsp Spiceology Greek Freak Mediterranean blend
1 cup mayo
1/3 cup artichokes, chopped
1/4 cup spinach, steamed and drained of excess liquid
2 Tbsp, grainy mustard
1 cup cheese, (Swiss, Parmesan and mozzarella) grated or small dice
1/4 cup sour cream
Lemon

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Instructions

Mix all ingredients together, season to taste
Serve hot or cold with your favorite breads and/or crackers.