Name: Tomatador Ham & Cheese Stuffed Piquillo Peppers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 5 Sweet Piquillo Peppers; 5 Gouda Slices; 1 oz Iberico Cured Ham Slices; 2 Tbsp Spiceology Tomatador Blend

Ingredients

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5 Sweet Piquillo Peppers
5 Gouda Slices
1 oz Iberico Cured Ham Slices
2 Tbsp Spiceology Tomatador Blend

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Instructions

Pat each piquillo dry and set on a cutting board.
Roll your gouda slices and ham slices over one another and season with Spiceology Tomatador.
Take cheese/ham roll and stuff inside pepper.
In a cast iron pan sear each side on medium high for 2 minutes.
Plate and eat immediately.