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This up-leveled cornbread is quick and easy to throw together with just a few ingredients: a box of cornbread mix, Spiceology Black & Bleu blend, frozen corn, and bleu cheese crumbles.
Our Black & Bleu blend is a best seller and fan favorite because it doesn’t taste like anything out there; it’s made with real blue cheese and Cajun spices for the perfect creamy kick that’s downright addictive.
This recipe is part of our monthly High Effort / Low Effort series where we give you two takes on one dish – and you decide what effort level you’re up for.
Up-Leveled Black & Bleu Box Cornbread
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings
Ingredients
- Store bought cornbread mix (you’ll need water, vegetable oil and an egg)
- Spiceology Black & Bleu blend
- Frozen corn
- Blue cheese crumbles
Instructions
- Follow instructions on cornbread mix to create batter.
- Fold Spiceology Black & Bleu blend, corn and blue cheese crumbles into batter.
- Add batter into greased 9×9 inch pan and bake according to cornbread mix instructions.
