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Spiceology Smoky Honey Habanero Radishes Recipe

Smoky Honey Habanero Radishes

  • Author: Chef Ryan Wiebe
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x


  • 1 bunch of radishes, trimmed of their tops and washed
  • 2 tsp Spiceology Smoky Honey Habanero 
  • 2 tbsp of honey (hot honey if you have it)
  • 2 tbsp butter
  • Olive oil, as needed 
  • Plain Greek yogurt (optional for plating)


  1. Slice your radishes into quarters or in half. 
  2. Heat pan over medium/high heat, adding some olive oil. 
  3. Place radishes in pan, season with Smoky Honey Habanero and honey. Cook for 2-3 minutes.  
  4. Add in butter and swirl pan, cook for another 1-2 minutes. 
  5. Plate the radishes with some yogurt and sprinkle more Smoky Honey Habanero seasoning. Enjoy this great side dish!