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Under the Sea Spicy Maple Syrup

  • Author: Chef Tony Reed
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x




  1. In a small pot or saucepan combine the maple syrup and Spiceology X Hell’s Kitchen Under the Sea blend.
  2. Bring to a simmer and then turn off and let steep for 5 minutes before serving.


Serve over chicken and waffles or any other sweet or savory breakfast that could use a bit of sweetness with a hint of spice.