Buffalo Lemon Pepper Mozzarella Sticks

Chef Tony Reed

Servings

2

Prep Time

5 minutes

Cook Time

15 minutes

Cuisine

American

Category

Easy

Salty, bready, gooey mozzarella sticks get a zippy kick from our Buffalo Lemon Pepper - now available at Costcos in the Midwest. Plus, Chef Tony whips up a quick Buffalo Lemon Pepper Ranch to get your dip on. Full recipe below! 


Check which blends are at your local Costco here: https://spiceology.com/pages/costco

Buffalo Lemon Pepper Mozzarella Sticks

Ingredients

  • 2 Tbsp Spiceology Buffalo Lemon Pepper blend

  • 10 Mozzarella Sticks (we used Petite Cuisine from Costco)

  • Parsley Chopped for garnish

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  • 1/4 cup Homestyle Ranch Dressing (we used Ken’s)

  • 1 Tbsp Tabasco Buffalo Sauce

  • 1 Tbsp Spiceology Buffalo Lemon Pepper Blend

  • 1/2 Lemon, juiced

Directions

  1. Follow the directions on the Petite Cuisine box to cook the mozzarella sticks. (We fried these at 350 degrees for 2.5 minutes in canola oil.)

  2. When the sticks are done place in a bowl and toss with Spiceology Buffalo Lemon Pepper blend.

  3. Mix together the Ranch Dipping Sauce ingredients well in a small bowl and serve with the finished sticks.