Citrus Herb Grilled Pork Steak

Chef Ryan Wiebe

Servings

2-4 servings

Prep Time

4 hours

Cook Time

15 minutes

Have you been sleeping on the greatness that is a grilled pork steak? Inspired by the traditional flavors found around the Italian coast, Spiceology Citrus Herb is a mix of real orange peel, lemon peel, honey granules, turmeric, vinegar powder, garlic, onion, spices, and more is complex yet ultra-versatile. This easy-to-use blend adds beautifully balanced earthy, herbaceous, zesty, and sweet flavors to your dish. Want to layer the flavor? Pair this with Spiceology Greek Freak Mediterranean or Spiceology Smoked Chipotle Herbs de Provence blend for more complex and herbaceous notes. 

Citrus Herb Grilled Pork Steak

Ingredients

  • 3 tablespoons Spiceology Citrus Herb blend

  • 1-inch pork blade bone-in steak

  • ¼ cup orange juice

  • 2-3 cloves of garlic, thinly sliced
  • Lemon

Directions

  1. In a bowl combine Citrus Herb seasoning, orange juice and garlic, mix to make a paste.
  2. Coat your pork steak with your wet marinade and let sit uncovered in your fridge for at least 4 hours or overnight.
  3. Heat your grill to high heat.
  4. Grill your pork steak to your liking, I flip mine quite often to char both sides nicely and to get an even cook.

  5. Let your pork steak rest, while it’s resting after the cook, zest lemon and squeeze the juice onto the pork.

  6. Enjoy with your favorite summer sides.
Recipe Products
Blend

Citrus Herb Blend

Key Ingredients

Honey Granules, Thyme, Orange Peel, White Vinegar Powder, Lemon Peel Powder