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Let’s Talk Greek Freak Oil: Your FAQs Answered

Greek Freak-infused olive oil is made by combining Spiceology Greek Freak seasoning with quality olive oil. A versatile condiment perfect for drizzling on salads, using as a marinade, dipping bread, or finishing roasted vegetables.


Store it in a sealed mason jar in a cool, dark place. The infused oil keeps well for several weeks, and as Chef Christian says, the longer it sits, the better it gets as the flavors continue to develop.


Absolutely. Start with the recommended ratio of Greek Freak seasoning to olive oil and adjust to taste. For a bolder vinaigrette, add more seasoning or let it infuse longer before using.