Greek Freak Power Grains Panzanella Salad
Rated 5.0 stars by 1 users
Category
Easy
Cuisine
Mediterranean
Servings
2-4
Prep Time
15 minutes
Cook Time
10 minutes
Target run and this carb-tastic Tuscan salad is done. This isn’t just bread - it’s One Mighty Mill Power Grains pan-seared into golden-crusted glory aka chewy, nutty and texture perfection in this salad. Add in a creamy Greek Freak vinaigrette, juicy tomatoes, fresh greens, and mozzarella pearls for balance—and just like that you’re a panzanella pro. Shop all the ingredients at Target online or in-store nationwide - and full recipe video below!
Author:Chef Christian Gill
Ingredients
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3 Slices One Mighty Mill Power Grains Bread (cubed)
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⅛ cup Graza Sizzle
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2 Tbsp Spiceology Greek Freak
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⅓ cup Red Wine Vinegar
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¼ cup Graza Drizzle
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¼ cup Duke's Mayo
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1 pint Cherry Tomatoes (Halved)
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2 Mini Cucumbers (Thinly Sliced)
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⅓ cup Mini Mozzarella Balls
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⅛ cup Green Olives (Castelvetrano preferred)
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12 Fresh Basil Leaves (torn)
Directions
Heat a 2 tbsp of olive oil in a large skillet over medium-high heat. Add the bread cubes and pan-fry until deeply golden, crispy on the outside, still a little chewy inside. Remove and set aside.
Whisk together Greek Freak, red wine vinegar, Graza olive oil, and Duke’s mayo. Let rest for 10 minutes.
In a large bowl, combine fried bread cubes, tomatoes, and sliced cucumbers.
Pour half of the dressing over the bread and veggies then toss until everything’s lightly coated.
Let it sit 5 minutes before plating so the bread soaks up all the good stuff without going soggy.
Garnish with mini mozz balls, sliced olives, and torn basil leaves.
