Pink Peppercorn Lemon Thyme Bacon, Brie & Apple Grilled Cheese

Chef Ryan Wiebe

Servings

1

Prep Time

20 minutes

Cook Time

10 minutes

Cuisine

American

Category

Easy

This isn’t your average grilled cheese. The PPLT Brie and Apple Grilled Cheese is a bold twist on comfort food, layered with creamy brie, tart apple, crispy bacon, and melty Swiss or Havarti. But the real flavor punch? A buttery slather of our Pink Peppercorn Lemon Thyme seasoning, bringing bright citrus and floral heat to every golden, toasty bite. It’s sweet, savory, tangy—and unapologetically indulgent.

Pink Peppercorn Lemon Thyme Bacon, Brie & Apple Grilled Cheese

Ingredients

  • Your favorite bread for grilled cheese, we used a sourdough

  • 1/3-1/2 cup butter, at room temperature

  • 1-1 1/2 Tbsp Spiceology Pink Peppercorn Lemon Thyme blend

  • Brie cheese

  • Granny Smith apple

  • Bacon

  • Swiss or Havarti slices

Directions

  1. In a bowl mix together your butter and Spiceology Pink Peppercorn Lemon Thyme seasoning. Set aside.

  2. Cook your bacon, slice your apples thinly, slice your Brie and bread.

  3. In a medium-heat pan add your Pink Peppercorn Lemon Thyme-buttered bread, toast on one side. Once toasted flip, add on your Brie, apples, Swiss or Havarti and bacon.

  4. Once your cheeses have melted flip them together and toast more on each side until your desired toastyness has been achieved. Slice and enjoy.
Recipe Products
Blend

Pink Peppercorn Lemon Thyme All-Purpose Seasoning

Key Ingredients

Peppercorns Pink, Black Pepper, Thyme Leaves, Lemon

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Download Info

Pink Peppercorn Lemon Thyme Bacon, Brie & Apple Grilled Cheese sandwich cut in half on a plate with a jar of Spiceology Pink Peppercorn Lemon Thyme seasoning.