Yum Yum Cauliflower Wings
Rated 5.0 stars by 1 users
Category
Side
Servings
4
Prep Time
20 minutes
Cook Time
10 minutes
Crispy, craveable, and packed with bold flavor, this Yum Yum Cauliflower is the kind of snack-meets-appetizer that disappears fast. Lightly battered, fried until golden, and tossed in a creamy, tangy sauce, it’s all driven by Spiceology Yum Yum Seasoning—the savory-sweet blend that brings everything together. Find that seasoning exclusively at Costco, then let it do the heavy lifting here, turning simple cauliflower into something seriously snack-worthy.
Author:Chef Tony
Ingredients
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1 medium head of cauliflower florets (about 6 cups)
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¾ cup all-purpose flour
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¼ cup cornstarch
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1 tsp baking powder
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½ tsp salt
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About 1 cup cold water or club soda
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2 Tbsp (divided) Spiceology’s Yum Yum Seasoning
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1 cup Panko breadcrumbs (optional for extra crunch)
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Vegetable oil as needed for frying
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½ cup mayonnaise
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1 Tbsp rice vinegar
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1 tsp soy sauce
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1 tsp honey or sugar
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1 tsp Sriracha (optional for heat)
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Green onion, for garnish
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Sesame seeds, for garnish
Directions
Prep Cauliflower: Cut into bite-size florets and pat dry.
Make Batter: Whisk flour, cornstarch, baking powder, salt, and 1 Tbsp Yum Yum Blend. Slowly whisk in cold water/club soda until a smooth, pancake-like batter forms.
Coat Cauliflower: Dip florets in batter, then roll in panko (if using).
Fry at 350 °F 3–4 min until golden; drain on paper towels.
Make the Yum Yum Sauce: Mix mayo, rice vinegar, soy sauce, honey, sriracha, and remaining 1 Tbsp Yum Yum Blend.
Toss & Serve: Coat hot cauliflower in sauce or drizzle over top. Garnish with green onion and sesame seeds.