Herb

Lavender Flower

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Dried lavender flowers are known for their sweet, floral aroma and subtle, slightly bitter flavor. They’re often used in baking, teas, and spice blends to add a unique, aromatic touch to both sweet and savory dishes.

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Flavors:
Good on:
  • Desserts,
  • Fruit,
  • Dairy,
  • Coffee Drinks
Key Ingredients
Full List

Lavender flowers

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

0mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free

Take your dishes to Provencal France with dried lavender – perfect for elevating baked goods, teas, and spice blends.

Pro Tip

Use dried lavender sparingly to avoid overpowering your dish, and pair it with citrus or herbs like rosemary for a balanced flavor.