Blend

Chile Margarita Mexican Seasoning

$14.95
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This blend is citrusy, sweet and slightly spicy thanks to chili peppers, brown sugar, sea salt, orange peel, cumin and lime oil. Meet you new favorite use-it-every-day Mexican blend.

Keep this versatile blend on the kitchen counter or pro pantry shelf for when you want to add a little sweet, earthy, citrusy flavor and mild heat to any dish. 

Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Pizza,
  • Greens,
  • Fruit,
  • Dairy




What makes Chile Margarita Charred Salsa Verde so insanely good? We’ll never tell… Okay, it’s the Chile Margarita and the charred vegetables.

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Blend Breakdown


Brownulated Sugar
With notes of caramel, this adds a complex sweetness to help balance other flavors.
Chili Peppers
Earthy, slighty smoky and with a kick of heat.
Cu
Cumin, Ground
Ground cumin is a warm, earthy spice with a slightly nutty flavor, essential in a variety of global cuisines. It adds depth and richness to dishes like chili, tacos, and curries, making it a must-have for creating authentic, bold flavors.
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Lime
Real zingy lime brings a bright and citrusy flavor and helps balance rich and sweet flavors.
Orange Peel
Bitter orange peel adds a welcomed pop of citrus.

Zesty Lime & Chili Peppers


The zesty punch of lime juice combines with the warmth of chili peppers. This margarita seasoning is not just for meats; its versatility shines through when sprinkled on grilled corn, swirled into chili, or even rimming your favorite beverage glasses for an extra kick.


More Than Just a Seasoning


Spiceology’s Chile Margarita Mexican Rub isn’t just a seasoning; it’s a new way of experiencing food, one that invites creativity and joy into your kitchen.


“It’s a very versatile and zesty blend.”

Hear from Chef Aaron Fish on Chile Margarita ingredients, flavors, and application and recipe ideas.


Available Sizes

5.6 oz
5.6 oz

$2.67/oz

22 oz
22 oz

$0.91/oz


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