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Derek Wolf | Tennessee Smoke | BBQ Rub
Derek Wolf’s take on classic Memphis BBQ flavors features the perfect balance of sweet heat and hickory smokiness. This all-purpose blend is made with maple sugar, onion, orange peel, red bell pepper, paprika, spices, molasses, chili pepper, and more.
Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add sweet-heat hickory smokiness to whatever you’re making.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Pizza,
- Fries,
- Burgers,
- BBQ,
- Dairy
Size
Derek Wolf’s take on classic Memphis BBQ flavors features the perfect balance of sweet heat and hickory smokiness. This all-purpose blend is made with maple sugar, onion, orange peel, red bell pepper, paprika, spices, molasses, chili pepper, and more.
Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add sweet-heat hickory smokiness to whatever you’re making.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Pizza,
- Fries,
- Burgers,
- BBQ,
- Dairy
The flavors of Memphis BBQ in a jar. Shake on the flavor to make this Tennessee Smoke Prime Rib Smash Burger.
Try It On
Blend Breakdown
“These are some of my favorite flavors across the nation - now in easy-to-use, super versatile blends.”
Watch as Spiceology Collab Derek Wolf shows you how to use his Americana-inspired blends on some over-the-fire cooking.