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Rosemary Dijon Seasoning
Classic tangy French flavors meet aromatic herbs in this blend perfect for just about any savory dish. Rosemary Dijon is a savory blend with mustard seed, rosemary, white vinegar, onion, garlic, and more.
Keep this versatile blend on your kitchen counter or pro pantry shelf to add the perfect mix of warming spice flavors to whatever you’re making.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Fries,
- BBQ,
- Greens,
- Dairy
Size
Classic tangy French flavors meet aromatic herbs in this blend perfect for just about any savory dish. Rosemary Dijon is a savory blend with mustard seed, rosemary, white vinegar, onion, garlic, and more.
Keep this versatile blend on your kitchen counter or pro pantry shelf to add the perfect mix of warming spice flavors to whatever you’re making.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Fries,
- BBQ,
- Greens,
- Dairy
Pardon me, do you have any Rosemary Dijon? Shake in some herby-tangy deliciousness with this Rosemary Dijon Cheesy Potato Bacon Soup.
Try It On
Blend Breakdown
“You get that amazing mustard, earthy-herby flavor profile in whatever you’re making.”
Hear from Chef Aaron as he takes a deep dive on Rosemary Dijon ingredients, flavors, and application and recipe ideas.