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Smoky Honey Habanero & Cowboy Crust Bundle

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When it comes to incredible crusts - these blends are pretty epic. 

We created a bundle where you can experiment with these easy-to-use and ultra-versatile blends that - thanks to a little sweetness - create an epic crust on whatever you’re cooking or grilling. 

  • Smoky Honey Habanero - The OG blend that started it all. The name says it all - this blend is slightly smoky from the smoked paprika, slightly sweet from the honey granules and the tiniest bit hot from the habanero powder. Meet your new add-sweet-smoky-heat-to-everything blend.
  • Cowboy Crust - If you haven’t rubbed coffee on your steak to create a crust yet, saddle up. Rich, bitter and slightly sweet espresso combines perfectly with brown sugar, chile powder, cumin and a touch of cayenne to give you a high octane coffee rub. Meet your new rub-this-on-any-red-meat blend.
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Key Ingredients

In crust we trust.

Pro Tip

The fresh-ground honey and sugar granules create an amazing caramelization and crust when you use these blends on the grill.

Included In The Bundle

Saute, cook, roast, or grill - these blends do it all

Chef Tony and Chef Christian wax poetic about Spiceology’s first blend, the best-selling Smoky Honey Habanero.