Black & Bleu Cajun Seasoning
Sharp notes of bleu cheese make the perfect pairing to the Cajun blackening spices we all know and love. With cayenne, paprika, garlic, herbs, and yes, real bleu cheese, meet your new sprinkle-this-on-everything, Cajun-with-a-twist, gotta-have-it blend.
Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add rich, earthy, cheesy flavor to whatever you’re making.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Pizza,
- Fries,
- Burgers,
- Dairy
Size
Sharp notes of bleu cheese make the perfect pairing to the Cajun blackening spices we all know and love. With cayenne, paprika, garlic, herbs, and yes, real bleu cheese, meet your new sprinkle-this-on-everything, Cajun-with-a-twist, gotta-have-it blend.
Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add rich, earthy, cheesy flavor to whatever you’re making.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Pizza,
- Fries,
- Burgers,
- Dairy
Milk
Serving size:
1/4 tsp
Calories:
0
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
30mg
Total Carbohydrate:
0g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
0
Gluten-Free, Sugar-Free, Cholesterol-Free, Fat-Free
Think you don’t like bleu cheese? Then you haven’t tried Buttermilk & Bleu Mashed Potatoes.
Try It On
"That good kinda funky."
Hear from Chefs and Spiceologists Tony and Christian on Black & Bleu ingredients, flavors, and application and recipe ideas.