Blend

Derek Wolf | Gaucho Steakhouse Rub

Size

Qty:

0
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100

Brazilian steakhouse… but at home. This combination of South American-inspired flavors starts with a hit of garlic, peppercorn and salt, followed by dried vegetables, like red bell pepper, to give a great texture, flavor and crunch to your dish.

Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add an earthy kick to whatever you’re making. 

Read More
Flavors:
Good on:
  • Poultry,
  • Beef,
  • Pork,
  • Vegetables,
  • BBQ
Key Ingredients
Full List

Sea Salt, Spices, Red Bell Pepper, Garlic, Zucchini, Onion, Sunflower Oil

Mustard

Celery

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

54mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free

It’s time for meats on swords (and skewers). Bring those Brazilian-inspired flavors home with this Gaucho Steakhouse Short Rib Asada.

Gaucho Steakhouse Rotisserie Picanha w/Grilled Garlic Chimichurri

Try It On

Blend Breakdown

Available Sizes

3.3 oz
3.3 oz

$3.03/oz

18 oz
18 oz

$1.28/oz