Blend

Dukkah (Nut Free)

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Before diving into the incredible flavors of our Dukkah blend, let’s highlight that this is a nut-free version of the traditional Egyptian condiment. Dukkah is a beloved staple in Egypt and the Middle East, and our unique take features bold notes of sumac, sesame, cumin, and garlic, with a hint of orange peel for a bright, zesty finish.

This versatile blend makes a fantastic rub for any protein—from beef to seafood, poultry, and pork—and works wonders to elevate roasted vegetables, squash, and rice dishes to new levels of “dang that’s good”.

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Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Burgers,
  • BBQ,
  • Greens
Key Ingredients
Full List

Toasted Sesame Seed, Spices, Salt, Paprika, Sugar, Safflower Oil, Silicon Dioxide (Anti-caking Agent) and Ethoxyquin (Anti-oxidant Agent)

Sesame Seeds

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

21mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Vegan, Cholesterol-Free, Fat-Free

Bold notes of sumac, sesame, cumin, and garlic, with a hint of orange peel make our nut-free Dukkah a standout.

Pro Tip

Add a tablespoon of Dukkah into baked goods like pies and pastries to bring a depth of spice and flavor.

Blend Breakdown