Spice

Fennel Seed

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Fennel seeds are small, green seeds with a sweet, licorice-like flavor, often used in Italian, Indian, and Middle Eastern cuisines. They add a unique sweetness to breads, sausages, and spice blends, balancing out richer flavors with their aromatic, slightly aniseed notes.

Read More
Flavors:
Good on:
  • Poultry,
  • Beef,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Fries,
  • Burgers,
  • BBQ,
  • Greens
Key Ingredients
Full List

Fennel Seed

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

0mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free

Add sweet, aromatic flavor with fennel seeds – perfect for balancing rich dishes, breads, and spice blends. No, it’s not just for Italian Sausage.

Pro Tip

Toast fennel seeds lightly before using to enhance their sweetness and bring out their aromatic oils.