Spice

Fennel Seed

$12.54
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Fennel seeds are small, green seeds with a sweet, licorice-like flavor, often used in Italian, Indian, and Middle Eastern cuisines. They add a unique sweetness to breads, sausages, and spice blends, balancing out richer flavors with their aromatic, slightly aniseed notes.

Flavors:
Good on:
  • Poultry,
  • Beef,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Fries,
  • Burgers,
  • BBQ,
  • Greens




Add sweet, aromatic flavor with fennel seeds – perfect for balancing rich dishes, breads, and spice blends. No, it’s not just for Italian Sausage.

Pro Tip

Toast fennel seeds lightly before using to enhance their sweetness and bring out their aromatic oils.

Unlock the Versatility of Whole Fennel Seeds


Dive into the world of whole fennel seeds, prized for their sweet taste and delicate, licorice-like aroma. These aromatic seeds come from the fennel plant, a culinary staple in global cuisines, particularly in Italian cooking. Their versatility makes them a must-have for both savory and sweet applications.


Cooking Inspiration


Whole fennel seeds are a game-changer in the kitchen. Use them to elevate savory dishes like roasted vegetables, soups, and spice rubs. Their sweet taste also complements desserts and baked goods, creating a delightful balance. Toast them lightly to release their full flavor, or grind them for a subtler touch.


Pair fennel with a raw fennel bulb to add layers of texture and flavor to salads or sides. For an authentic culinary experience, incorporate fennel into classic Italian cooking, from sausages to tomato-based sauces.


Upgrade Your Kitchen Arsenal


Whether you're brewing a soothing cup of fennel tea or crafting a gourmet meal, these aromatic seeds are your secret weapon for unforgettable dishes. Explore the endless possibilities and enjoy the benefits of this timeless spice in every sprinkle.


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