Blend

Truffle Parmesan Blend


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You’re invited to this rich and cheesy truffle party. Made with real Parmesan and truffles, garlic, onion, black pepper, parsley, and more, this earth and intense blend instantly amps up a dish. 

Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add some umami truffle flavors to whatever you’re making. 

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Flavors:
Good on:
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Pizza,
  • Fries,
  • Greens,
  • Dairy

Key Ingredients
Full List

Salt, Parmesan Cheese Powder (Parmesan Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Disodium Phosphate, Lactic Acid, Silicon Dioxide), Maltodextrin, Garlic, Onion, Black Pepper, Truffle Flavor (Natural Carob Powder, Natural Truffle Flavor, Salt, Black Summer Truffle [Tuber aestivum vitt]), Parsley, Truffle Oil (Olive Oil, Natural & Artificial Truffle Flavor)


Milk


Serving size:

1/4 tsp

Calories:

0


Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

145mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0


Gluten-Free, Sugar-Free, Cholesterol-Free, Fat-Free


Truffle Parm - file under: feelin’ fancy. Your side dish just got a major flavor upgrade with these Creamy Truffle Parmesan Mashed Potatoes.

Try It On

Blend Breakdown


A Rich, Umami-Loaded Favorite

Crafted for cooks who crave serious depth of flavor, our Truffle Parmesan Blend combines black truffles, garlic, onion, parsley, and parmesan cheese powder in one rich, savory mix. This truffle seasoning delivers deep, earthy character with a balanced umami punch—designed to make everyday meals feel a little more indulgent.

Think of it as a shortcut to bold flavor without needing separate truffle oils or truffle salt. The result is a seasoning that layers complexity into dishes quickly and reliably, bringing restaurant-level flavor to your home kitchen.

How to Use It

This blend shines anywhere you want rich umami and truffle depth. Sprinkle it over roasted vegetables, pasta, or scrambled eggs for an instant upgrade. Toss vegetables with olive oil and the seasoning before roasting, finish popcorn with a pinch, or add a touch to your caesar salad for a subtle, elegant twist.

A small amount goes a long way. Just a pinch adds savory richness and balanced truffle flavor to a wide range of dishes.

For Chefs and Home Cooks Alike

Made with black truffles, this blend is built for anyone who loves the flavor of real black truffles but wants an easier way to bring that character into everyday cooking.

Each jar is fulfilled fresh in the USA and fits easily into a regular kitchen routine. Customers appreciate the bold aroma and layered flavor, and reviews consistently highlight how quickly it earns a permanent spot in the spice rack.

Fresh, balanced, and built for real cooking—this truffle parmesan blend makes rich flavor effortless.


This blend combines real black truffles with parmesan cheese powder, garlic, onion, and parsley for a layered flavor profile. Instead of relying only on truffle zest or truffle salt, it delivers a creamy, earthy finish with balanced savory depth.

Yes. It turns popcorn into a gourmet snack and adds a rich, savory note to guacamole—both simple ways to experiment with truffle flavor.

It pairs well with everything seasoning, white sesame seeds, and even caraway if you want to experiment with layered spice combinations.

This blend does not include gluten ingredients.

Try it on pasta, roasted meats, scrambled eggs, or roasted vegetables. It’s also a great finishing seasoning for pasta sauces or a creamy caesar salad.