Double Garlic Pepperoni & Cheese Garlic Bread

Directions

1. Make the Double Garlic Whipped Butter by letting the butter soften, then adding to a mixer along with 2 Tbsp of Spiceology’s Double Garlic blend - mix well until whipped.

2. Crisp up the pepperoni in the oven under the broiler or air fryer for a few minutes (until you reach your preferred crispiness).

3. Heat you oven to 350 degrees F.

4. Slice the French loaf long ways and carve out the center bread from each side to create a long bowl. Spread the Double Garlic Whipped Butter generously on both sides of the bread.

5. Put the buttered halves in the oven for 5 minutes to crisp up along the edge. Set oven to broil.

6. Add 1/4 cup finely grated extra sharp cheddar cheese to each side of the bread. Add the crispy pepperonis and then top with remaining cheese.

7. Place bread under broil for a few minutes or until you reach your preferred crispiness. Slice up bread - dig in.