Greek Freak Egg Salad Sandwiches

Chef Christian Gill
Servings

2-4 servings

Prep Time

5 minutes

Cook Time

20 minutes

Cuisine

Modern American

Category

Main Course

Perfect for a group brunch, snack time or workday lunch - make this better-than-the-rest egg salad recipe. Why's it better? Besides that Spiceology Greek Freak flavor Chef Christian adds 2 teaspoons of white wine vinegar for a great zip.

Greek Freak Egg Salad Sandwiches

Ingredients

  • 2 tablespoons Spiceology Greek Freak Blend

  • 6 Hard Boiled Eggs
  • 1 Loaf Costco Fresh French Bread

  • ½ cup Duke's Mayo

  • 1 teaspoon Favorite Hot Sauce

  • 2 teaspoons White Wine Vinegar

Directions

  1. Slice your French Bread Loaf into ½ inch slices then square them off by slicing into even squares. Make 2 then use one as the guide on top of the remaining bread slices.

  2. In a medium mixing bowl, combine mayo, white wine vinegar, hot sauce, and Spiceology Greek Freak Mediterranean Blend.

  3. Once combined, chop up all 6 of your hard boiled eggs and add to the dressing.
  4. Use a large spoon to gently mix the egg salad together.
  5. Build sandwiches and dig in.
Recipe Products
Blend

Greek Freak Mediterranean Seasoning

Key Ingredients

Nutritional Yeast Flakes, Red Pepper Chili Flake, Oregano, Tomato, Orange Peel