Boozy Balsamic Blackberries over NY Strip Steak

Christie Vanover | Girls Can Grill

Servings

4 servings

Prep Time

10 minutes

Cook Time

30 minutes

Cuisine

Modern American

Category

Main Course

Brighten up your NY strip steak with fresh boozy balsamic blackberries seasoned with our new Blackberry Balsamic Blend topped with bleu cheese crumbles. It combines a sweet and tangy balance that pairs nicely with these 100% Grass-fed New Zealand steaks from Silver Fern Farms. Tart yet sweet, this granulated rub blends in well with sauces and dressing pulling bold flavors for your next dinner. Cook this steak dinner up to wow the family on a weeknight or save it for a special occasion.
Boozy Balsamic Blackberries over NY Strip Steak

Ingredients

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    • 2 teaspoons Spiceology Blackberry Balsamic spice blend
    • 1 tablespoon shallots
    • 2 cups blackberries
    • 2 tablespoons orange liqueur
    • 2 tablespoons water
    • 2 tablespoons butter
    • Pinch of salt and pepper
    • 1 tablespoon fresh thyme, chopped

    • 2 tablespoons blue cheese

    Directions

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      1. Season the steaks with salt, pepper and Spiceology Blackberry Balsamic spice blend. Heat a cast-iron skillet over medium-high heat. Add 2 teaspoons olive oil to the skillet.

      2. Place the steaks in the pan. Sear for 3-4 minutes. Flip. Cook another 3-4 minutes until medium-rare. Turn the steaks on their sides and sear the edges for another minute per side.
      3. Remove the steaks and cover with foil to keep warm.

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      1. Add the shallots to the skillet and sauté for 30 seconds. Add the blackberries and liqueur. Carefully, light the liqueur with a lighter and flambé the berries, stirring until the flame subsides.

      2. Stir in water, Spiceology Blackberry Balsamic spice blend and butter. Continue cooking, until the sauce has thickened. Season with salt and pepper to taste. Stir in fresh thyme.

      3. Slice the steaks and top with the boozy balsamic blackberries and blue cheese.
      Recipe Products
      Spice
      Blend

      Blackberry Balsamic Seasoning

      Key Ingredients

      Honey Granules, Garlic Granules, Blackberry Powder, Balsamic Vinegar Powder, Brownulated Sugar