Pumpkin Spice Dalgona Coffee

Wes Marvin

Servings

1

Prep Time

5 minutes

Category

Drinks

Dalgona coffee is the internet trend that definitely earned its spot in the rotation: three pantry staples, one mixer, and a delectable, smooth silky foam. Here, Spiceology Pumpkin Spice Seasoning gets whipped right into the foam, then layered over cold milk and ice for a pumpkin spice moment you can build in five minutes. Sip it layered, stir it all together, or do both. We won't tell.

Pumpkin Spice Dalgona Coffee Recipe

Ingredients

    Dalgona Foam

    • 2 Tbsp instant coffee
    • 2 Tbsp granulated sugar
    • 2 Tbsp boiling water
    • ½ tsp Spiceology Pumpkin Spice Seasoning

    Drink

    • ¾ cup cold milk of choice
    • ¼ cup ice

    Directions

    1. Add the instant coffee, sugar, Pumpkin Spice Seasoning, and boiling water to a measuring cup. Whip with an electric hand mixer or handheld milk frother for 2–4 minutes, until the foam is smooth, and caramel colored.
    2. Fill an 10oz glass with ice and pour in the cold milk. 
    3. Add the dalgona foam over the milk, and serve immediately. 
    Recipe Products
    Blend

    Pumpkin Spice Seasoning

    Key Ingredients

    Cinnamon, Nutmeg, Clove