Sauce

Black & Bleu Cajun & Bleu Cheese Hot Sauce

$9.99
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Did you know we make a sauce? Yep, your favorite spice company is in the sauce game. Say hello to this classic-with-a-twist hot sauce. Packed with fermented cayenne pepper, paprika, apple cider vinegar, garlic and real bleu cheese and Cajun seasonings, courtesy of Spiceology’s Black & Bleu blend, this small batch craft sauce is a must for flavor seekers. 

This mild sauce has a savory-with-a-touch-of-heat taste and compliments everything from eggs benedict to pork tenderloin. Seriously, we challenge you to find something that this sauce doesn’t taste delicious on.

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We’re always down to eat our veggies when they’re coated in Black & Bleu sauce like this charred snap peas recipe.

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Blend Breakdown


Apple Cider Vinegar Powder
Real pungent apple cider vinegar in powder form - adds acidity to help balance flavors.

Bb
Black & Bleu Cajun Seasoning
Sharp notes of bleu cheese make the perfect pairing to the blackening spices we all know and love.
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Fermented Cayenne Pepper Paste
Peppery and slightly sweet with a medium heat and funkiness (in a good way) from the fermentation.
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