Paprika, Ground
This Hungarian-style paprika is made from ground sweet peppers that are then blended with a combination of several pungent peppers to give it its signature flavor. The peppers are harvested then sorted to ensure only the best ones are used for this particular blend; this variety has a spicy-but-not-too-hot flavor and a Scoville rating of 2,500-5,000 Heat Units.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Pizza,
- Fries,
- Burgers,
- BBQ,
- Greens,
- Fruit,
- Dairy
Size
This Hungarian-style paprika is made from ground sweet peppers that are then blended with a combination of several pungent peppers to give it its signature flavor. The peppers are harvested then sorted to ensure only the best ones are used for this particular blend; this variety has a spicy-but-not-too-hot flavor and a Scoville rating of 2,500-5,000 Heat Units.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Pizza,
- Fries,
- Burgers,
- BBQ,
- Greens,
- Fruit,
- Dairy
Serving size:
1/4 tsp
Calories:
0
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
1mg
Total Carbohydrate:
0g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
0
Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free
When you need that slightly sweet red pepper pop of Paprika.
Pro Tip
The subtle kick is perfect to mix in or use a finishing spice.