Chili Thread
This traditional Korean ingredient is made from red chile peppers. These extremely thin strings or “threads” impart a fresh and slightly smoky, earthy and bright flavor and have a mild heat profile with a Scoville rating of 100-1,000 Heat Units. These can be mixed into dishes or used as a garnish.
- Poultry,
- Seafood,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Fruit
This traditional Korean ingredient is made from red chile peppers. These extremely thin strings or “threads” impart a fresh and slightly smoky, earthy and bright flavor and have a mild heat profile with a Scoville rating of 100-1,000 Heat Units. These can be mixed into dishes or used as a garnish.
- Poultry,
- Seafood,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Fruit
Serving size:
1/4 tsp
Calories:
0
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
0mg
Total Carbohydrate:
0g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
0
Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free
Bust out the nice threads when you're feeling fancy.
Pro Tip
Bust out the kitchen tweezers when using these threads as a garnish.