Blend

Rio Grande Tex-Mex Blend

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As one reviewer said, this blend is “OMG YUM”. We agree - this Tex-Mex blend is packed full of garlic, onion, chile peppers, and more.

With a balance of big earthy flavors and the right amount of heat, this Mexican-inspired blend features cumin, Mexican oregano, New Mexico chile powder, chili flake, and more. This versatile blend was formulated with Tex-Mex fajitas in mind and all the savory and smoky flavors the dish evokes. Try this on proteins, including chicken, seafood, beef, pork, and tofu, in sauces and soups, with vegetables, and more. 

Read More
Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Fries,
  • BBQ,
  • Dairy
Key Ingredients
Full List

Spices, Sea Salt, Brownulated Sugar, Garlic, Onion, Chile Peppers

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

109mg

Total Carbohydrate:

1g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Vegan, Cholesterol-Free, Fat-Free

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All those chiles, cumin, Mexican Oregano, and more make the perfect Tex-Mex blend, especially in recipes like these fish tacos.

Rio Grande Grilled Fish Tacos

Try It On

Blend Breakdown

"Let’s talk Tex-Mex."

Chef Christian and Chef Tony share what they love about Rio Grande and their favorite ways to use this versatile smoky-with-just-enough-heat blend.