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Chinese 5 Spice Powder

$24.45
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Warming spices, unite. Chinese five spice blends vary regionally, and our version features fennel, cinnamon, star anise, clove, and ginger to enhance both sweet and savory dishes.

Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add some wonderful warming notes to whatever you’re making. 

Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Pizza,
  • Fries,
  • Burgers,
  • BBQ,
  • Greens,
  • Dairy,
  • Coffee Drinks

Chinese 5 Spice: 5 stars, would recommend.

Pro Tip

Use this blend in marinades for more flavorful chicken, seafood, and beef.

Try It On

recipes
Chinese 5 Spice Cocoa

View Recipe
recipes
Spiced White Wine Sangria

View Recipe

Blend Breakdown

Ci
Cinnamon, Ground
Ground cinnamon is a warm, sweet spice made from the bark of cinnamon trees, known for its rich, aromatic flavor.
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Cl
Clove, Ground
Ground cloves are a powerful spice with a warm, sweet, and slightly bitter flavor, often used in both sweet and savory dishes.
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F
Fennel, Ground
Ground fennel is a finely milled form of fennel seeds, offering a sweet, slightly licorice-like flavor that enhances both savory and sweet dishes. It’s commonly used in spice blends, sausages, and baked goods, adding a unique, aromatic touch.
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Gi
Ginger Root Powder
A staple in both savory and sweet dishes, ginger root powder is a ground spice made from dried ginger root, offering a warm, spicy kick with a hint of sweetness.
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Sa
Star Anise
Star anise is a star-shaped spice with a sweet, licorice-like flavor, commonly used in Asian and Middle Eastern cuisines.
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