Blend

Derek Wolf | Smoked Garlic Jalapeno Lager

$14.95
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Inspired by West Texas’ love of chile-based heat, this beer-infused twist on a classic salt and pepper blend features flavors of garlic, jalapeno, vinegar, and mesquite, this is your go-to Texas-style beer and BBQ blend - no travel required. This blend comes in that iconic beer can that you can crack open with a resealable lid included. 

Keep this versatile all-natural spice blend by the BBQ or on the kitchen counter to add garlicky and smoky flavor with a chile and vinegar zing to whatever you’re making. 

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Good on:
  • Beef,
  • Vegetables





Love a good burger and brew combo? Go big with this Smoked Garlic Jalapeno Lager Texas Burger.

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Blend Breakdown


Ch
Chipotle Powder
A chipotle pepper is the aged, dried and smoked version of the fresh jalapeño. Chipotle Powder is a classic Mexican chile powder with a deep and rich charred flavor that’s smoky and earthy with subtle notes of sweetness, umami and heat.
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Dried Beer Extract
Complex yeasty and earthy notes with hints of barley and hops.
Jp
Jalapeno Powder
This potent powder adds a punch of jalapeño heat along with a hint of bell pepper flavor. Prepared from immature jalapeño peppers, this ingredient has a hot and lingering aroma and flavor.
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Mesquite Powder
The woodsy and smoky notes Mesquite is known for in a powder.
White Vinegar Powder
Real pungent white vinegar in powder form - adds acidity to help balance flavors.
“This is an all-around fantastic beef rub.”

Hear from Spiceology Collab Derek Wolf on Smoked Garlic Jalapeno Lager ingredients, flavors, and application and recipe ideas.

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