Chile

Espelette Pepper

$80.99

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$80.99
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$80.99
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With a sweet red pepper aroma and mildly fruity and subtly sweet-heat smoky flavor, this product is made from chiles from the Basque region of France and Spain that are slow dried by sunlight. This is a popular ingredient in French cuisine and can be used as an ingredient or as a finishing spice.

Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Fries,
  • Greens,
  • Fruit,
  • Dairy

We especially love that nuanced Espelette flavor.

Pro Tip

Basque cooks and chefs use Espelette often in place of black pepper.

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