Chile Margarita Mexican Seasoning
This blend is citrusy, sweet and slightly spicy thanks to chili peppers, brown sugar, sea salt, orange peel, cumin and lime oil. Meet you new favorite use-it-every-day Mexican blend.
Keep this versatile blend on the kitchen counter or pro pantry shelf for when you want to add a little sweet, earthy, citrusy flavor and mild heat to any dish.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Pizza,
- Greens,
- Fruit,
- Dairy
Size
This blend is citrusy, sweet and slightly spicy thanks to chili peppers, brown sugar, sea salt, orange peel, cumin and lime oil. Meet you new favorite use-it-every-day Mexican blend.
Keep this versatile blend on the kitchen counter or pro pantry shelf for when you want to add a little sweet, earthy, citrusy flavor and mild heat to any dish.
Serving size:
1/4 tsp
Calories:
0
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
77mg
Total Carbohydrate:
1g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
0
Gluten-Free, Kosher, Vegan, Cholesterol-Free, Fat-Free
What makes Chile Margarita Charred Salsa Verde so insanely good? We’ll never tell… Okay, it’s the Chile Margarita and the charred vegetables.
Zesty Lime & Chili Peppers
The zesty punch of lime juice combines with the warmth of chili peppers. This margarita seasoning is not just for meats; its versatility shines through when sprinkled on grilled corn, swirled into chili, or even rimming your favorite beverage glasses for an extra kick.
More Than Just a Seasoning
Spiceology’s Chile Margarita Mexican Rub isn’t just a seasoning; it’s a new way of experiencing food, one that invites creativity and joy into your kitchen.
“It’s a very versatile and zesty blend.”
Hear from Chef Aaron Fish on Chile Margarita ingredients, flavors, and application and recipe ideas.
Available Sizes
5.6 oz
$2.67/oz
22 oz
$0.91/oz