Spice

Peppercorns, Szechuan

$37.95

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Szechuan peppercorns are a unique spice with a distinctive, numbing heat and a citrusy, slightly floral flavor. Used primarily in Chinese cuisine, they add a bold, tingling sensation to dishes like stir-fries, braises, and spice blends.

Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Pizza,
  • Fries,
  • Burgers,
  • BBQ

Szechuan peppercorns are a unique spice with a distinctive, numbing heat and a citrusy, slightly floral flavor.

Pro Tip

Toast Szechuan peppercorns before grinding to release their aromatic oils, and pair them with other spices for a balanced, flavorful dish.

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