Chili Powder, New Mexico
Made from a fresh-ground mix of sweet and spicy peppers, this ingredient features a warm, earthy and smoky flavor and intense orange-red color. New Mexico chili powder has a robust and complex flavor along with a slight kick and Scoville rating of 2,300-2,800 Heat Units.
- Poultry,
- Seafood,
- Beef,
- Pork,
- Vegetables,
- Rice/Grains/Pasta,
- Pizza,
- Fries,
- Burgers,
- BBQ,
- Greens,
- Fruit,
- Dairy
Size
Made from a fresh-ground mix of sweet and spicy peppers, this ingredient features a warm, earthy and smoky flavor and intense orange-red color. New Mexico chili powder has a robust and complex flavor along with a slight kick and Scoville rating of 2,300-2,800 Heat Units.
Serving size:
1/4 tsp
Calories:
0
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
0mg
Total Carbohydrate:
0g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
0
Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free
The “Chile Capital of the World” is serving up some serious flavor.
Pro Tip
The powder consistency means it will instantly mix in and add a complex chile kick to your dish.
Try It On
Available Sizes
What Is New Mexico Chili Powder?
Chili Powder has a wide range of uses. It can be used in soups, sauces and of course chili, and is ideal as a rub or marinade, to add a layer of smoky yet spicy flavor to your cut of meat.
It can be added to desserts as well to provide a smoky contrast to the sweetness in the dish. It is even great in some cocktails due to how fresh and aromatic it is.
The Flavor Behind Our New Mexico Chili Powder
Spiceology’s New Mexico Chili Powder is a blend of the best chilis New Mexico has to offer. We source straight from New Mexico and dry the chilis, offering the product the ability to concentrate in flavor. We then grind the peppers to bring you this blend. The heat range for the powder is around 2,300-2,800, which is equal to a mild jalapeno.
Our Chili Powder is much different than the ones you would find in a supermarket.
Our commitment to sourcing the freshest chilis and blending them to make this powder offers a bright red color. The aroma captured within the bottle adds the smoky aromatics you would want to add to any dish and the flavor preserved in our method offers the best of New Mexican Chilis to your kitchen.
Spiceology offers the New Mexico Chili Powder because we are such fans of the wide variety of chili grown within the region. The Powder brings a true terroir and character of New Mexico to your cooking and will help develop deep flavors that pay off greatly. If you love smoky and spicy flavors then this is a must have for you.