Blend

Hell's Kitchen | Smashing Salmon Seasoning


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What happens in Hell’s Kitchen when the salmon is undercooked? It gets smashed. But don’t worry — our Smashing Salmon blend turns that infamous mishap into a flavor triumph. This blend combines savory red miso powder with earthy shiitake mushroom powder and the deep umami of tamari powder. Garlic and onion add a robust base, while salt and dehydrated lemon peel bring out vibrant flavors. A touch of citric acid delivers a refreshing kick.

Beyond salmon, this versatile blend is perfect for chicken, pork, tofu, roasted veggies, fried rice, popcorn, noodles, and ramen.

Read More
Good on:
  • Seafood,
  • Poultry,
  • Pork,
  • Vegetables

Key Ingredients
Full List

Organic Red Miso Powder (Organic Soybeans, Organic Rice, Salt, Aspergillus Oryzae), Spices, Shiitake Mushroom Powder, Tamari Powder (Soy Sauce (Soybeans, Salt, Sugar), Maltodextrin, Salt), Garlic, Onion, Salt, Dehydrated Lemon Peel, Citric Acid


Soybeans


Serving size:

1/4 tsp

Calories:

0


Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

64mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0


Gluten-Free, Kosher, Vegan, Cholesterol-Free, Fat-Free


Take this blend for a taste test drive with this Orange Salmon recipe.

Try It On

Blend Breakdown


Boxed mac & cheese has got nothing on this...

Smashing Salmon Miso Mac & Cheese FTW.