Herb

Tarragon Leaves, C/S

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This highly aromatic herb is an elemental ingredient in French cuisine. These Tarragon Leaves have a light, grassy, peppery and slightly bittersweet taste with a hint of spice and licorice-like aroma.

Read More
Flavors:
Good on:
  • Seafood,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Fries,
  • Greens,
  • Fruit,
  • Dairy
Key Ingredients
Full List

Tarragon

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

0mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free

Tarragon Leaves: don’t act like you don’t like that anise flavor…

Pro Tip

Add in Tarragon Leaves early in the cooking process so they infuse the whole dish.