Blend

Harissa

Qty:

0
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100

Harissa blends vary regionally across North Africa; our version is fragrant and aromatic with garlic, chili peppers, sea salt, toasted cumin and coriander, and more. 

Keep this versatile all-natural spice blend on the kitchen counter or pro pantry shelf to add an earthy and nutty flavors to whatever you’re making. 

Read More
Flavors:
Good on:
  • Poultry,
  • Seafood,
  • Beef,
  • Pork,
  • Vegetables,
  • Rice/Grains/Pasta,
  • Fries,
  • BBQ,
  • Dairy
Key Ingredients
Full List

Chili Peppers, Sea Salt, Spices, Dehydrated Garlic

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

39mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0

Gluten-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free

We are here for those complex chiles and toasted spices of Harissa.

Pro Tip

Stir Harissa into hummus for an instantly more flavorful dip for veggies or pita chips.

Try It On

Blend Breakdown

“This blend performs well in pretty much any cooking technique.”

Hear from our Spiceologists as they take a deep dive on Harissa’s ingredients, flavors, and application and recipe ideas.