Blend

Derek Wolf | Cowboy Candy Seasoning

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The beloved BBQ condiment hailing from Texas gets the Derek Wolf treatment in this sweet and spicy blend. Jalapeño, sugar, vinegar, spices - all the ingredients and flavors of traditional Cowboy Candy (aka candied jalapeños) are there - minus the mess of pickling. Add a kick of fresh ground paprika, onion, garlic, mustard, and more and you have a balanced and craveable sweet heat with some zing. Plus, the molasses and caramelized sugar granules create a killer crust on the grill.  

Keep this versatile spice blend next to the BBQ or in the kitchen to add a tangy sweet heat flavor to whatever you’re grilling or cooking.

Read More
Flavors:
Good on:
  • Rice/Grains/Pasta,
  • Vegetables,
  • Seafood,
  • Pork,
  • Beef,
  • BBQ,
  • Burgers,
  • Fries,
  • Poultry,
  • Pizza,
  • Cocktails
Key Ingredients
Full List

Cane Sugar, Brownulated Sugar, Sea Salt, White Vinegar Powder (Maltodextrin, Distilled White Vinegar), Jalapeño Pepper, Garlic, Spices (including Mustard Seed), Onion, Chile Pepper, Molasses Granules (Cane Syrup, Molasses), Caramelized Sugar Powder, Sunflower Oil, Silicon Dioxide

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0g

Saturated Fat:

0g

Trans Fat:

0g

Cholesterol:

0g

Sodium:

150mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0g

Protein:

0g

Gluten-Free, Kosher

Meet your swicy shotgun rider this grilling season.

Pro Tip

This blend makes a mean marinade - just let it rest for at least an hour for those sugar granules to work their magic.

Blend Breakdown

The sweet-heat-tang of Cowboy Candy only gets better with smoky over the fire cooking

Watch as Derek Wolf shows you how to put Cowboy Candy to work with this kickin’ Breakfast Burger.