Cinnamon, Ground
Ground cinnamon is a warm, sweet spice made from the bark of cinnamon trees, known for its rich, aromatic flavor. It’s a versatile ingredient used in both sweet and savory dishes, from baked goods and desserts to curries and spice rubs.
- Poultry,
- Beef,
- Pork,
- Vegetables,
- Desserts,
- Fries,
- BBQ,
- Greens,
- Fruit,
- Dairy
Size
Ground cinnamon is a warm, sweet spice made from the bark of cinnamon trees, known for its rich, aromatic flavor. It’s a versatile ingredient used in both sweet and savory dishes, from baked goods and desserts to curries and spice rubs.
Serving size:
1/4 tsp
Calories:
0
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
0mg
Total Carbohydrate:
0g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
0
Gluten-Free, Salt-Free, Kosher, Sugar-Free, Vegan, Cholesterol-Free, Fat-Free
Give your dishes a warm hug with ground cinnamon – the essential spice for baking, curries, and so much more.
Pro Tip
Sprinkle ground cinnamon over roasted vegetables for a surprising sweet-savory twist, or add a pinch to chili for depth.