Meet Brown Butter Parmesan

Nutty, cheesy, brown butter... easy.

Blend

Brown Butter Parmesan Seasoning

$14.95

We bottled one of the greatest chef tricks in the kitchen and made it shake-on simple. Brown Butter Parmesan captures everything you love about making a dish with browned butter and finishing it with freshly grated cheese… minus the patient standing over a hot pan. With real brown butter, Parmesan and nutritional yeast for deep layered umami, lemon peel for brightness, and black pepper for bite, this blend turns everyday ingredients into something that tastes like you actually tried.

Keep this nutty, savory, indulgent blend on your kitchen counter or pro pantry shelf to add serious depth and richness to pastas, proteins, veggies, snacks—whatever needs a little brown butter brilliance.

Flavors:
Good on:
  • Chips,
  • Rice/Grains/Pasta,
  • Vegetables,
  • Pork,
  • Beef,
  • Burgers,
  • Fries,
  • Pizza,
  • Poultry

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ingredients
Overhead view of a saucepan with a whisk and golden caramel or butter sauce on a light surface

Real brown butter granules

Brown butter powder captures all the deep, nutty, toasted richness of freshly browned butter—without the pan, the whisking, or the waiting. As it melts into sauces, batters, and hot dishes, it delivers that unmistakable roasted warmth and caramel-like depth that makes chefs reach for it again and again. One shake and your weeknight dinner tastes like something you had to work for.

Parmesan & Nutritional Yeast

Aged, salty, and unapologetically umami-forward, Parmesan brings the kind of savory complexity that takes a dish from good to "wait, what did you put in this?" Layered with nutritional yeast for even more depth, this isn't just cheesy flavor—it's full-on richness that coats every bite with that satisfying, craveable quality you can't quite name but can never get enough of.

Black Pepper

Sharp, bold, and just a little spicy, black pepper is the contrast this blend needs. It cuts through the richness of the brown butter and Parmesan, adding a clean, peppery bite that keeps every forkful balanced. The kind of heat that wakes a dish up without taking it over.

Lemon Peel

Bright, zesty, and essential. Lemon peel lifts everything it touches, cutting through richness, adding the perfect citrus note. It's the ingredient you might not notice, but you'd absolutely miss.

Full Ingredients List: Natural Butter Flavor Concentrate (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric (for color)), Parmesan Cheese Powder (Parmesan Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Disodium Phosphate, Lactic Acid), Salt, Nonfat Dry Milk, Maltodextrin, Inactive Dry Yeast, Whey, Black Pepper, Lactic Acid, Garlic, Caramelized Sugar, Dehydrated Lemon Peel.
try it in

Pasta, poultry, pizza, fries, vegetables, popcorn, steak, risotto, garlic bread.

Nutrition Facts

Serving size:

1/4 tsp

Calories:

0

Total Fat:

0

Saturated Fat:

0

Trans Fat:

0g

Cholesterol:

0mg

Sodium:

55mg

Total Carbohydrate:

0g

Dietary Fiber:

0g

Total Sugars:

0.5g

Protein:

0g

Allergens
  • Milk

Brown butter delivers those rich, nutty, roasted, caramelized notes that add incredible depth to savory dishes—and now you get all of it in a single shake.

Parmesan

Close-up overhead view of golden yellow liquid showing groups of bubbles

Brown Butter

Lemon Peel

Try It On

Recipes
Brown Butter Parmesan Fries

View Recipe
Recipes
Brown Butter Parmesan Avocado Toast

View Recipe
Recipes
Brown Butter Parmesan Cacio e Pepe

View Recipe

Overall rating: 4.875 / 5 from 16 reviews.

AI Generated Review Summary

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Review highlights

Reviews

If my head would fit

"If my head would fit into the jar, this would be gone already! It’s SOOOOO GOOOOD! The brown butter taste is mild; the parm is definitely the more distinct flavor that stands out. I tried it on some pasta cooked up, put in butter and mixed in this seasoning. It was magnifique. I am also mixing some into salad dressing, which takes it up a few notches. Love this stuff! Would be good mixed in with softened butter and spread on a French loaf, then put in the oven with cheese, a cheesy parm bread!"

— Connie F. (5/5)

Please make this permanent! I

"Please make this permanent! I love this flavor so much. Veggies, pasta, potatoes. . . it's soooo good."

— Kati M. (5/5)

I made an Alfredo cream

"I made an Alfredo cream sauce and it blew everyone away. 10/10 would order again if you guys make it! Smooches!"

— Noah H. (5/5)

Spectacular subtle!!! Adds spark of

"Spectacular subtle!!! Adds spark of flavor to veggies, noodles and chicken to finish a dish or as seasoning prior to sautéing, roasting or finishing when using my air fryer for potatoes, frittatas and roasted sheet pan meals."

— Carole B. (5/5)

delish on anything - steamed

"delish on anything - steamed veggies, popcorn, salads, chicken - all of it!"

— Karen W. (5/5)

Nutty cheesy goodness!

"Nutty cheesy goodness!"

— James M. (5/5)

What a great seasoning mix.

"What a great seasoning mix. Great on broccoli, fish and pasta with some truffle cheese! Just make sure you use just enough."

— Lori M. (5/5)

Of the three in the

"Of the three in the pack, this one is my favorite. Its a keeper. I'm hoping it go into full production. I'd defiinately buy more."

— Alan O. (5/5)

Amazing flavor!!! Absolutely love it!

"Amazing flavor!!! Absolutely love it! Hope you make more!"

— Jennifer J. (5/5)

The brown butter parmesan is

"The brown butter parmesan is superb for everything. I used it to enhance the flavor in my Chicken parmesan dish. We tried on popcorn, put on small saltines to accompany the charcuterie tray, what a hit! It also worked great in my homemade chicken pot pies. I tend to use more of it and leave out salt and reduce butter. Don’t spice it up, not needed."

— Jo H. (5/5)

Q&A