Cowboy Crust Espresso Chile Rub

This espresso chile rub recipe, made for a rodeo, is one of our customer favorites!

Thomas Hammer Fireball Espresso is mixed with chili powder, cumin, brown sugar, and a touch of cayenne to give you a high octane coffee rub. When you combine spicy, sweet, and rich espresso, the depth of flavor of your red meat is beyond compare and you get the coffee crust of your dreams.

Toss it on the grill and even the city slickers will be yelling YEEEEHAW!

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$14.95 - $20.99

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Thomas Hammer Fireball Espresso is mixed with chili powder, cumin, brown sugar, and a touch of cayenne to give you a high octane coffee rub. When you combine spicy, sweet, and rich espresso, the depth of flavor of your red meat is beyond compare and you get the coffee crust of your dreams.

Toss it on the grill and even the city slickers will be yelling YEEEEHAW!

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Bold Flavor Meets Bold Aroma: The Espresso Rub Experience

Enhance your culinary creations with Spiceology’s Cowboy Crust Espresso Chile Rub, a must-have for every coffee lover’s spice collection. This unique espresso rub combines the boldness of Thomas Hammer Fireball Espresso with the warmth of spices, a hint of brown sugar, and the kick of chili to bring a high octane flavor to your dishes.

Perfect as a dry rub, it can elevate the taste of your steaks, imparting a rich, coffee-infused crust that’s simply irresistible.

Perfect Blend of Spices for Every Dish

Whether you’re grilling, roasting, or pan-searing, this rub is your secret ingredient for creating mouthwatering meals. When paired with kosher salt and black pepper, it offers a balanced seasoning that enhances the natural flavors of your meat. 

Unleash Your Culinary Creativity

So, whether you’re a seasoned chef or a home cook looking to impress, the Spiceology Cowboy Crust Espresso Chile Rub is the perfect addition to your kitchen arsenal. Let your culinary imagination run wild and satisfy your inner coffee lover with this delectable blend.