Herbs

Filters

Blends 119 Chiles 16 Confections 4 Herbs 13 Modernist 10 Powders 1 Salts 6 Spices 42 Variety Packs 10
Filters
Flavors
Cuisine
Good On
Dietary Preference

Recipes Featuring Spiceology Herbs

Recipes
Mother Sauce: Sauce Tomat

View Recipe
Recipes
Raspberry Chipotle Meatballs

View Recipe
Ro
Rosemary Dijon Seasoning
Recipes
Rosemary Dijon Garlic, White Bean and Potato Soup

View Recipe
Gf
Greek Freak Mediterranean Seasoning
Recipes
Greek Freak Brown Country Gravy

View Recipe
Recipes
Purple Haze Smashed Beets & Goat Cheese Salad

View Recipe
Recipes
Rosemary Dijon Crusted Rack of Lamb

View Recipe
Recipes
Easy Enchilada Sauce

View Recipe

Elevate Your Kitchen with Premium Dried Herbs

Every standout dish starts with bold ingredients—and our lineup of premium dried herbs is anything but basic. Hand selected for maximum aroma and flavor, these ingredient essentials bring chef-level flavor to everything from weeknight pasta to Sunday roast. Whether it’s the piney punch of rosemary or the soft, sweet notes of basil, these herbs don’t just season—they transform.

Must-Have Herbs for Everyday Cooking

This collection covers your culinary bases: thyme, oregano, and parsley—staples that show up in everything from simmering sauces to savory stocks. Need a little more depth? Sage brings that earthy warmth. Looking to lift a dish? Dill weed adds brightness, and tarragon delivers that unmistakable anise-kissed complexity. These are the herbs chefs reach for—and now, you can, too.

Big Flavor. Everyday Price.

Great flavor shouldn’t come with a luxury price tag. We source with intention, package for freshness, and keep the quality dialed up—so every shake or pinch still packs its original aromatic and fresh-ground edge. These are the same herbs trusted in professional kitchens, available at a price that is accessible for home cooks.

FAQs: Let’s Talk Herbs

They’re a natural match. Whether you're roasting root veggies or quick-sautéing greens, our herbs bring out the best in every bite.

Definitely. Herbs like thyme and rosemary are especially good at playing off citrus to add brightness and balance.

Absolutely. Rosemary, thyme, and sage are timeless pairings with chicken—think roasted, grilled, or braised.

Most of our herbs come ready to use. But if you spot a larger stem and want a finer texture, feel free to remove it.

Dried herbs offer concentrated flavor and a longer shelf life. Want to mix it up? Use mint or other fresh herbs to complement our dried ingredients.

Pepper is a flavor amplifier—start small, taste often, and layer it in with our herbs to dial in your perfect profile.