Skip To Main Content

Your Cart

Loading
All Recipes

Smoked Pork Butt Recipe

  • Difficulty Easy
  • Time 2 hours

Ingredients:

Instructions:

  1. Apply Pork Rub liberally on the pork butt. Cover and refrigerate overnight. 
  2. Heat the smoker to 275F degrees. 
  3. Add the pork butt to the smoker, fat side down. Smoke for 1 hour and 15 minutes. Flip. Smoke for 45 minutes. 
  4. Place the butter and 1/3 cup brown sugar on two sheets of foil. Place the pork butt on top, fat side down. 
  5. Sprinkle 1/3 cup brown sugar on top of pork. Drizzle with syrup. Wrap tightly. 
  6. Cook for 2 hours, or until the center of the butt reaches around 200F. 
  7. Let rest for 30 minutes. Pull and toss with barbecue sauce.

Want more delicious recipes from Christie Vanover? Download her full Ebook here.

Smoked Pork Butt Recipe

Used in this Recipe

Christie Vanover | Pork Rub

$9.99 - $19.99

Other Recipes you might enjoy

Turmeric Smoothie

30+ Tried & True Turmeric Recipes (including a delicious Turmeric Smoothie)

4th of July Hot Dogs

4th of July Hot Dogs

Achiote Bloody Mary Cocktail

Achiote Bloody Mary Cocktail

Achiote Roasted Carrots

Achiote Roasted Carrots

Acorn Squash Au Gratin

Acorn Squash Au Gratin

Tinga chicken tacos

Adam McKenzie’s Tinga Chicken Tacos

ADOBO HONEY BRAISED PORK Recipe by: Derek Wolf

Adobo Honey Braised Pork

Adobo Honey Pork Tacos

Adobo Honey Pork Tacos

Agedashi tofu in a bowl with broth

Agedashi Tofu

Apple Cinnamon banana muffins drizzled with chocolate syrup

Apple Cinnamon Banana Muffins

Apple cinnamon pork brine

Apple Cinnamon Brined Pork

Applewood smoked cordon bleu chicken

Applewood Smoked Salt Chicken Cordon Bleu