Ingredients:
- 2 cups honey
- Β½ cup brown sugar
- Β½ cup white sugar
- Β½ cup Honey Habanero spice blend
- 1 tablespoon minced garlic
- 1 teaspoon ground ginger
- 1 cup Apple Cider Vinegar
- 1 tablespoon Kosher Salt
- Β½ pound butter, diced into Β½ inch cubes and let sit out at room temp
Instructions:
- Combine all ingredients except butter into a 6-quart saucepot. Heat over medium until a simmer is achieved. Watch your heat and turn down as needed or the mixture will boil over.
- Reduce the mixture by 1 quarter and pull off heat. Take diced butter and add to the mixture. Mix with a wooden spoon, gently, until incorporated.
- To serve: toss with fresh potato chips or your favorite brand of potato chips. Coat chicken wings or fried chicken in it as well.
![Honey Habanero Butter Sauce](https://spiceology.com/wp-content/uploads/2020/09/honey-habanero-potato-chips-recipe.jpg)